Dive into Dubai’s premier steakhouses, where sizzling cuts and succulent bites await. Our guide promises a gastronomic journey through the city’s finest, revealing the secrets behind Dubai’s top steakhouses for every meat lover’s delight.
Asado, an Argentine steakhouse in Dubai, blends South American charm with a floating terrace offering views of the Burj Khalifa and the dazzling Dubai Fountain show. Specializing in prime Argentinian cuts like striploin and ribeye, the menu features customizable orders paired with delightful sides like chunky fries and truffle mushrooms.
Location: Asado, Palace Downtown, Downtown Dubai
Timing: Monday to Saturday, 6:30 pm to 11:30 pm
Contact: 044287961
Experience a fusion of 1920s art deco and modern cuisine with a stunning Burj Khalifa view. Jazz music sets the ambiance, promising a blend of glamour and gastronomy. Savor Japanese Wagyu striploin and USDA prime cuts, including top-quality Australian and New Zealand grass-fed beef.
Location: Bull and Bear, Waldorf Astoria DIFC
Timing: Monday to Sunday, 7:00 am to 11:00 am, 12:30 pm to 4:00 pm and 7:00 pm to 12:00 am
Contact: 045159888
Step into Anantara’s Bushman’s, an Aussie-inspired steakhouse sourcing meat directly from Australia. Highlights include kangaroo sirloin and the delectable Wagyu flank salad. For the best experience, enjoy your steak al fresco during the cooler months.
Location: Bushman’s Restaurant & Bar, Anantara Resort & Spa, The Palm Dubai
Timing: Monday to Sunday, 6:00 pm to 11:00 pm
Contact: 045678304
Graze impresses with diverse options from the josper grill, featuring cuts like grain-fed Australian Wagyu. Noteworthy sides include the irresistible baked truffle mac & cheese, a must-try indulgence.
Location: Graze Gastro Grill, La Ville Hotel & Suites, City Walk, Dubai
Timing: Monday to Sunday, 5:00 pm to 12:00 am
Contact: 0543095948
Hunter & Barrel, an Australian steakhouse, effortlessly merges upscale dining with a laid-back atmosphere. Ideal for dates or gatherings, indulge in signature smoky meats and barrel-aged craft drinks. Explore the Steak Programme menu, featuring fillet, rump, sirloin, rib-eye, tomahawk, or angus t-bone, starting at Dhs120 for a fillet.
Location: Hunter & Barrel, Vida Emirates Hills, Dubai
Timing: Monday to Sunday, 11:00 am to 1:00 am
Contact: 045890970
Crowned winners at the 2023 What’s On Dubai Awards, Porterhouse is the quintessential steakhouse. Recognized for fantastic steaks in a glamorous setting, it stands out as a top choice for carnivores.
Location: Porterhouse, Sofitel The Palm, Palm Jumeirah
Timing: Monday to Sunday, 6:30 pm to 11:00 pm
Contact: 044556677
For upscale dining and stunning Dubai views, head to Prime 68. Window tables offer the city’s best views, while cozy leather booths set the scene for a romantic date night. Open nightly for a la carte dinners, weekends feature a Saturday brunch and Sunday roast feast.
Location: Prime 68, JW Marriot Marquis, Dubai
Timing: (Sunday to Wednesday)- 6:00 pm to 12:00 am, (Thursday and Friday)- 12:00 pm to 3:00 pm and 6:00 pm to 12:00 am, (Saturday)-1:00 pm to 4:00pm and 6:30 pm to 12:00 am
Contact: 044143000
Savor perfection at this steak haven, cooked on an oak wood-fired grill. Try the 450-day aged Wagyu with black pepper caramel sauce or tangy pico de gallo. Enjoy the romantic alfresco terrace with views of the polo fields and Dubai skyline.
Location: Al Aweer Road, Dubai
Timing: Monday to Sunday, 7:00 pm to 11:00 pm
Contact: +97146029323
Established in 2008, Reef & Beef, a German-born steak and seafood concept, is celebrated for high-quality steaks with a twist on ‘surf and turf’. Located in Manzil Downtown, the sophisticated interior pays homage to German heritage. Outdoor seating and a lounge offer iconic views of the Burj Khalifa.
Location: The Heritage Hotel, Downtown Dubai
Timing: (Monday to Thursday)- 12:30 pm to 12:30 am, (Friday)- 12:30 pm to 1:00 am, (Saturday)- 6:00 pm to 1:00 am, (Sunday)- 1:00 pm to 1:00 am
Contact: 0522338473
In Dubai Marina, Rhodes Twenty10 offers a traditional, intimate setting with white tablecloths and dim lighting for fine dining. The menu features juicy steaks and highlights Chef Gary Rhodes’ beloved dishes from the past decade.
Location: Rhodes Twenty10, Le Royal Meridien Beach Resort & Spa Dubai
Timing: Monday to Sunday, 7:00 pm to 12:00 pm
Contact: 043165550
Rhain Steakhouse at Conrad Hotel on Sheikh Zayed Road offers an entertaining and chic dining experience with top-notch cuts. Known for high-quality steaks, the menu features wet and dry-aged meats, prime steaks, and Wagyu, as well as unique offerings like Japanese-inspired meat sushi and gold-coated steaks.
Location: Conrad Hotel, Sheikh Zayed Road
Timing: Monday to Sunday, 7:00 pm to 2:00 am
Contact: 047181007
Seafire at Atlantis stands out as a long-standing presence in Dubai’s steakhouse scene. Though on the pricier side, it’s a worthwhile choice for special occasions. For wine enthusiasts, Seafire boasts an extensive collection with over 4,000 bottles in its walk-in cellar.
Location: Atlantis, The Palm
Timing: (Monday)- 6:00 pm to 1:00 am, (Tuesday)- CLOSED, (Wednesday to Sunday)- 6:00 pm to 1:00 am
Contact: 044262626
STK, the renowned New York steakhouse, is famous for its juicy steaks and vibrant weekend brunches. If you haven’t experienced it yet, make sure to add it to your list. Trust us and don’t miss out on ordering the mac and cheese – it’s a guaranteed delight.
Location: STK JBR The Walk, Rixos Premium Dubai The Walk
Timing: (Monday to Friday)- 6:00 pm to 1:00 am, (Saturday)- 12:00 pm to 5:00 pm and 8:00 pm to 1:00 am, (Sunday)- 4:00 pm to 1:00 am
Contact: 044238304
Tucked away on the lower ground floor of the palatial Jumeirah Al Qasr, The Hide is an elegant Deco-style grill and bar with a vintage jazz ambience, that prides itself on its prime cuts, premium grapes and classic fayre.
Location: Jumeirah Al Qasr, Madinat Jumeirah – King Salman Bin Abdulaziz Al Saud St – Dubai
Timing: (Monday to Thursday)- 6:00 pm to 10:00 pm, (Friday and Saturday)- 6:30 pm to 10:30 pm, (Sunday)- 6:00 pm to 10:00 pm
Contact: 800323232
The Grand Grill are a long-standing member of Dubai’s steak society and has been firmly positioned at the Dubai Marina since 2006. Whilst they’re primarily a South-African steakhouse, you’ll find cuts from Argentina, Australia, America and Kobe as well as South Africa
Location: The Grand Grill, Habtoor Grand Beach Resort, Dubai Marina, Dubai
Timing: Monday to Sunday, 12:00 pm to 12:00 am
Contact: 043994221
The Meat Co. lives up to its name, offering a diverse selection of juicy steaks from the USA, Australia, New Zealand, and South Africa. Enhance your steak with truffle carpaccio, jumbo prawns, or lobster tails. With locations at Souk Al Bahar and Madinat Jumeirah, enjoy both great meat and picturesque views.
Location: The Meat Co., Madinat Jumeirah, Jumeirah and The Meat Co., Souk Al Bahar, Downtown, Dubai
Timing: Souk Al Bahar- (Monday to Sunday)- 12:00 pm to 11:30 pm, Souk Madinat Jumeirah- (Sunday to Wednesday)- 12:00 pm to 11:30 pm, (Thursday to Saturday)- 12:00 pm to 12:00 am
Contact: Souk Al Bahar- 044200737, Souk Madinat Jumeirah- 043686040
Chef Akmal Anuar, of Goldfish Sushi & Yakitori fame, now brings his culinary finesse to a Beach Road steakhouse. Focused on open-flame cooking, the fine dining venue sources premium ingredients, with the Australian Wagyu striploin as a standout highlight.
Location: Jumeirah Beach Road, Jumeirah
Timing: (Monday)- 6:00 pm to 12:00 am, (Tuesday to Sunday)- 12:00 pm to 12:00 am
Contact: 044919000
Dubai’s steakhouses promise a carnivorous adventure with diverse flavors and unique atmospheres. Whether indulging in upscale elegance or casual charm, these destinations offer unforgettable experiences for steak enthusiasts. Discover expertly grilled cuts and diverse menus as you navigate the city’s top spots for meat lovers.